Oleogel 90

Ideal for use in small areas of the skin or on the hair

Gelled italian extra virgin organic olive oil suitable for dermal application in small areas of the body where it is necessary that its healthy cutaneous activity be fulfilled in its entirety for a long period or to allow the massage and the easier and pleasant use like in the regenerating treatment of the hair and of the scalp.

Features

FENÒLIA^® Oleogel 90, gelled olive oil made with Italian Extra Virgin Organic Olive Oil titrated in Polyphenols and Vitamin E, is a complete foodstuff for the skin, even the most delicate and sensitive, and for the hair. It transfer to the epidermis and to the hair system all its naturalness, thus promoting the skin trophism and contributing to the tissues regeneration and to the trichological wellbeing. FENÒLIA^® Oleogel 90 is based on 90% of Italian Extra Virgin Organic Olive Oil "Ulivi della Val Tellaro" , titrated in Polyphenols and Vitamin E and enriched with a blend of medicinal herbal oil from plants grown in the Sicilian area as well, such as Calendula, Chamomile and Hypericum, integrated with Vitamin E (Tocopherol) and F (Omega 3), which ensures a synergistic completeness in order to obtain the maximum eudermic activity, eutrophic and regenerating of the tissues. Fragrance free and preservatives free and for being almost exclusively composed (90%) by Italian Extra Virgin Organic Olive Oil titrated in Polyphenols and Vitamin E can be considered as NATURALLY NUTRITIONAL for the entire body skin and for the hair system.

Functional Active Ingredients

Extra Virgin Italian Organic Olive Oil* (Ulivi della Val Tellaro) 90%, Calendula Oil, Chamomile Oil, Hypericum Oil, Vitamin E (Tocopherol), Vitamin F (Omega 3).

Ingredients

OLEA EUROPAEA FRUIT OIL*, HYDROGENATED VEGETABLE OIL, CALENDULA OFFICINALIS FLOWER EXTRACT, CHAMOMILLA RECUTITA FLOWER EXTRACT, HYPERICUM PERFORATUM EXTRACT, GLYCERYL LINOLEATE, GLYCERYL LINOLENATE, HELIANTHUS ANNUUS SEED OIL, TOCOPHEROL.

* Extra Virgin Olive Oil from Organic Cultivation titrated in Polyphenols and Vitamin E

WITHOUT PRESERVATIVES OR PARABENS - WITHOUT DYES - WITHOUT ALLERGENS - WITHOUT FRAGRANCES

Specific features of components

The Italian Extra Virgin Organic Olive Oil "Ulivi della Val Tellaro" used in the formulation of FENÒLIA^® Oleogel 90 is obtained strictly from the "Moresca" olive cultivars (> 70%) grown in the Monti Iblei in Sicily, subzone Val Tellaro, in the territory bordered by the areas of Noto, Rosolini, Ispica and Pachino, according to the Organic Agriculture principles and solely by mechanical means. It is produced by close monitoring of the cultivation, harvesting and olive pressing parameters and it is characterized by the presence of Polyphenols, Vitamin E and Fatty Acids Monounsaturated (Oleic) and Polyunsaturated (Linolenic) certified by physical and chemical analysis carried out at the Department of Chemical, Biological, Pharmaceutical and Environment Sciences (ChiBioFarAm) of the Messina University.

Instructions for use, warnings and period of use after opening (PAO)

Apply FENÒLIA^® Oleogel 90 on clean, dry skin or on the hair. Massage gently until completely absorbed.
Store in a cool, dry place, away from light and heat sources.
After first opening of the jar, the product should be used within 6 months.

Packaging

Clear glass 50 mL labeled jar, sealed and closed with an amber polypropylene screw cap placed with leaflet in a folding box sealed with anti-tampering seals.